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Champ de fraises en Macédoine (FYMOR).,. © Inra, SUFFERT Frédéric

Sciences pour l’action et le développement

Bienvenue sur le site du département Sad !

Nos recherches sont centrées sur l'innovation, en agriculture, dans les filières agro-alimentaires, et dans les territoires ruraux, péri-urbains et urbains.

Nous pensons qu'aider à l’action ne se résume pas à concevoir des innovations de rupture. Cela suppose aussi de faciliter les transitions vers des systèmes agricoles et alimentaires plus durables et de nouvelles manières de gérer les interactions entre agriculture et territoires. Pour cela, nous nous intéressons de près aux processus qui entourent l'innovation, aux démarches qui la favorisent, et à ses conséquences sociales, organisationnelles et économiques.

Nos approches associent donc étroitement les sciences agronomiques, les sciences de l'animal, l'écologie et les sciences humaines et sociales. Nous favorisons les cadres systémiques d’analyse et de modélisation, les démarches participatives pour produire des connaissances partagées et utiles pour l’action, et le développement de méthodologies combinant des approches compréhensives et ingénieriques pour aider les acteurs à résoudre des problèmes et innover.

Nous travaillons en partenariat avec les réseaux et structures professionnelles agricoles, les instituts techniques, les organisations économiques, les collectivités territoriales, les associations environnementales et, plus largement, les associations de la société civile.

À la une
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Dans la pampa du Rio Grande do Sùl (Brésil), un chercheur de l’Université de Porto Alegre discute avec un éleveur et un ingénieur conseil du SIA (Serviço de Inteligência em Agronegócios) des effets positifs de la diversité des structures de plantes sur l’appétit chez les vaches.

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Dans la pampa du Rio Grande do Sùl (Brésil), un chercheur de l’Université de Porto Alegre discute avec un éleveur et un ingénieur conseil du SIA (Serviço de Inteligência em Agronegócios) des effets positifs de la diversité des structures de plantes sur l’appétit chez les vaches.. © INRA, MEURET Michel

Né fin février 2007 sur le terreau d’une longue coopération entre l’Argentine et la France, à laquelle s’est ajouté par la suite le Brésil, le laboratoire Agriterris évolue : désormais, il s’agit d’un Réseau de Recherche International (2RI).

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